WANG Tao, QIU Quanlei, DU Yancang, CHEN Runsheng, LIU Xiangyi. Determination of Polysaccharides Content in Zhaotong Gastrodia elsta[J]. Journal of Southwest Forestry University, 2011, 31(1): 31-33. DOI: 10.3969/j.issn.2095-1914.2011.01.007
Citation: WANG Tao, QIU Quanlei, DU Yancang, CHEN Runsheng, LIU Xiangyi. Determination of Polysaccharides Content in Zhaotong Gastrodia elsta[J]. Journal of Southwest Forestry University, 2011, 31(1): 31-33. DOI: 10.3969/j.issn.2095-1914.2011.01.007

Determination of Polysaccharides Content in Zhaotong Gastrodia elsta

  • The polysaccharides content in 14 samples of Gastrodia elsta produced in Zhaotong and 3 samples of G. elsta bought outside Yunnan Province was determined by means of applying phenolsulfuric acid method. The absorptiophotometric determinations were carried out at 490nm. There was a linear relationship between the photometric value and the concentration within the scale of 0-112.0μg/mL (r=0.9973). The RSD value of precision test was 0.07%, the RSD value of stability test was 167%, and the recovery rate and its RSD value were 1006%and 1.37% respectively. The results of the study indicated that the determination of polysaccharide contents by phenolsulfuric acid method was simple but accurate, the polysaccharides content in the G. elsta produced in Xiaocaoba Township of Yiliang County, Zhaotong Prefecture was 10.4%-21.6%, which was generally higher than those produced from other regions. The polysaccharides content might be adopted as one of the indexes to identify the quality of G. elsta produces.
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