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低温胁迫下外源糖处理对威宁短柱油茶苗激素含量、光合参数和叶片结构的影响
Effects of Exogenous Sugar Treatment on Hormone Levels, Photosynthetic Parameters, and Leaf Structure of Camellia weiningensis Seedlings under Low-Temperature Stress
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摘要: 以威宁短柱油茶盆栽幼苗为材料,设置常温处理和低温胁迫2种条件,分析不同外源糖喷施处理对油茶叶片激素含量、光合参数及叶片解剖结构的影响。结果表明:双因素分析显示温度和外源糖处理对赤霉素含量、部分光合参数和叶片解剖指标有显著影响。在低温胁迫下,与CK相比,外源半乳糖能显著提高吲哚乙酸的含量;低温抑制威宁短柱油茶净光合速率,但外源半乳糖、海藻糖和混合糖处理下净光合速率显著上升。此外,低温环境下外源半乳糖处理显著增加叶片上表皮厚度、栅栏组织厚度和组织紧密度。油茶叶片显微结构的变化与光合指标显著相关,而脱落酸与光合参数和叶片解剖指标的相关性不显著。因此,外源糖处理通过改善叶片解剖结构和光合性能,显著提升了威宁短柱油茶的耐低温能力,而外源半乳糖的处理效果要好于其他外源糖处理。Abstract: Taking the potted seedlings of Camellia salicifolia var. weniensis as the material, two conditions, namely normal temperature treatment and low-temperature stress, were set up. The effects of different exogenous sugar spray treatments on the hormone content, photosynthetic parameters and leaf anatomical structure of the oil tea leaves were analyzed. The results showed that the two-factor analysis indicated that temperature and exogenous sugar treatment had significant effects on the content of gibberellin, some photosynthetic parameters and leaf anatomical indicators. Under low-temperature stress, compared with CK, exogenous galactose could significantly increase the content of indoleacetic acid. Low temperature inhibited the net photosynthetic rate of Camellia salicifolia var. weniensis, but the net photosynthetic rate significantly increased under the treatments of exogenous galactose, trehalose and mixed sugar. In addition, exogenous galactose treatment significantly increased the thickness of the upper epidermis, palisade tissue thickness and tissue compactness of the leaves under low-temperature conditions. The changes in the microscopic structure of the oil tea leaves were significantly correlated with the photosynthetic indicators, while the correlation between abscisic acid and photosynthetic parameters and leaf anatomical indicators was not significant. Therefore, exogenous sugar treatment significantly improved the cold tolerance of Camellia salicifolia var. weniensis by improving the leaf anatomical structure and photosynthetic performance, and the effect of exogenous galactose treatment was better than that of other exogenous sugar treatments.
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